On run day, we recommend eating a slow-release, high-carb meal three hours before the event, such as a bowl of porridge with a banana and a drizzle of honey. This will give your stomach time to settle and provide the energy you need to perform at your best.
If you’re unable to eat this early, don’t worry! Eating closer to the event means you just have to reduce the amount you eat. An OTE Anytime Bar, consumed one hour before a 10km run, will provide a light stomach while delivering 40g of essential carbohydrates.
Don’t forget about hydration here, too! Sipping water little and often is key to properly fuelling your body for a 10k run. Those chasing a personal best may also choose to fuel up with a caffeine gel. We recommend taking this during your warm-up, around 20 minutes before your run.
“Typically for a morning 10km, I like to keep things simple in the lead up to the start of the race and sip on around 500ml (80g) of Super Carbs following my normal pre-race breakfast of porridge. During a 10km, most runners won’t need anything, but Super Carbs pre-race can make a difference to how strong you feel in the final kilometres.
“After the finish, it’s important to start the recovery process as quickly as you can with carbs and protein to kick-start the recovery process. Having an Anytime Protein Bar in your bag is always a quick and easy way of achieving this, which also tastes great!” – Jonny Mellor (Team New Balance Athlete, Owner of JM Coaching)